"Explores 'yucky' foods from around the world, including frog legs, grubs, scrapple, maggot cheese, and more"--Provided by publisher.

Discusses the variety of foods people around the world might have for snacks.

"Delve into kitchens around the globe and sample a vast array of culinary delights with this beautifully illustrated book. Uncover tasty treats, unique utensils, and fascinating food facts as you experience the diversity of food from around the world"--Back cover.

Looks at different foods and where they come from.

Discusses the variety of foods people around the world might have for their evening meals.

Giovanni's friends are coming over for Sunday dinner, and his grandmother is serving rice and beans. Giovanni is embarrassed he does not like 'rice and rocks' and worries his friends will think the traditional Jamaican dish is weird. But his favorite Auntie comes to the rescue. She and Giovanni's pet parrot, Jasper, take him on a magical journey across the globe, visiting places where people eat rice and rocks. This exciting story celebrates the varied...

Describes the varying midday eating habits of people in all parts of the world and the foods they choose to eat, whether as a light snack or in a full meal.

"Discusses how food growth and consumption impact the environment and what you can do to be more eco-conscious"--Provided by publisher.

This title looks at eating world records and gives information related to the types of records broken and the people who have earned them.