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41) Chinese street food: small bites, classic recipes, and harrowing tales across the Middle Kingdom
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One element of Chinese cookery that remains rare throughout the Western world is the most popular style of cuisine across China: street food! Every day, nearly one-fifth of humanity sustains itself on conveniently placed bites and cheap alfresco meals. In China, one's home is often small, kitchens are cramped, and time is short. So, a walkable nosh on the way to the office, a quick, cheap lunch, or an evening spent hopping from snack stand to snack...
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In 1784, passengers on the ship Empress of China became the first Americans to land in China, and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States-by far the most plentiful among all our ethnic eateries. Now, in Chop Suey Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story for the first time. It's a tale that moves from curiosity...
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"A stunning and accessible guide to cooking with Traditional Chinese Medicine, featuring over 50 nourishing recipes to eat for healing every day by TCM chef and registered dietitian Zoey Xinyi Gong. Chef and registered dietitian Zoey Xinyi Gong offers an incredibly fresh, elegant, and authentic approach to food therapy and a truly accessible guide to cooking with Traditional Chinese Medicine (TCM), a thousands-year-old practice for holistic wellness....
50) Chinese food
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"An elementary introduction to the relationship between cooking and Chinese culture, the effect of local agriculture on the diets of different regions, common tools such as woks, and recipe instructions"--
51) Meals in China
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Provides an overview of Chinese food and food culture, including such dishes as duck and noodle soup.
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Asian American and Pacific Islander Heritage Month
Asian American and Pacific Islander Heritage Month (Youth)
Books to Read & Sing With (Eisenhower Kids World)
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Asian American and Pacific Islander Heritage Month (Youth)
Books to Read & Sing With (Eisenhower Kids World)
More Lists...
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Description
Presents a song set to the tune of "The wheels on the bus," where a multigenerational family enjoys a culturally rich meal.
55) Foods from China
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"Introduces readers to the flavors of China. An introductory overview of China explains the country's geography and culture, and the remaining chapters highlight three iconic dishes from Chinese cuisine"--Publisher's website.
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English
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Celebrate Asian American Pacific Islander Heritage Month!
OBD Asian Pacific American Heritage Month (May) - Youth
OBD Fourth of July - YOUTH
OBD Asian Pacific American Heritage Month (May) - Youth
OBD Fourth of July - YOUTH
Description
A Chinese American child fears that the food her parents are preparing to sell on the Fourth of July will not be eaten.
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