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English
Appears on these lists
Early Childhood Recommended Reads
Indigenous Peoples Heritage Month
K&T - Native American Heritage Month
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Indigenous Peoples Heritage Month
K&T - Native American Heritage Month
More Lists...
Description
Using illustrations that show the diversity in Native America and spare poetic text that emphasizes fry bread in terms of provenance, this volume tells the story of a post-colonial food that is a shared tradition for Native American families all across the North American continent. Includes a recipe and an extensive author note that delves into the social ways, foodways, and politics of America's 573 recognized tribes.
Author
Series
Language
English
Description
Explains how wheat is farmed and processed into flour; discusses how ingredients are mixed and dough is baked into bread at a factory; and how bread becomes available to consumers. Kids are used to seeing stores stocked with foods, toys, household items, and more. But most kids know very little about where those products come from or how they are made. Our discovery-focused Before the Store series raises young readers' awareness by showing the journeys...
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