John Midas is a normal boy, except that he has an abnormal love for candy, especially chocolate. But when he acquires a magical gift that turns everything his lips touch into chocolate, he finds out that too much of a good thing isn't so great.

Using illustrations that show the diversity in Native America and spare poetic text that emphasizes fry bread in terms of provenance, this volume tells the story of a post-colonial food that is a shared tradition for Native American families all across the North American continent. Includes a recipe and an extensive author note that delves into the social ways, foodways, and politics of America's 573 recognized tribes.

With the help of her wise old grandmother, twelve-year-old Rosie manages to work out some problems in her relationship with her best friend, Bailey, the boy next door.

Little Pea hates eating candy for dinner, but his parents will not let him have his spinach dessert until he cleans his plate.

"From the New York Times bestselling author of the National Book Award longlist title The Poet X comes a dazzling novel in prose about a girl with talent, pride, and a drive to feed the soul that keeps her fire burning bright. Ever since she got pregnant freshman year, Emoni Santiago's life has been about making the tough decisions--doing what has to be done for her daughter and her abuela. The one place she can let all that go is in the kitchen,...

By cutting and grinding the wheat for flour, Jack starts from scratch to help make his breakfast pancake. The barnyard rooster crows to tell Jack it's time to get up. It's very early in the morning -- and Jack is so hungry that what he really wants is a large pancake for breakfast. But first, Jack's mother needs flour from the mill, an egg from the black he, milk from the spotted cow, and butter churned from fresh cream. Will it ever be time for breakfast...

Pinkalicious sneaks into Mr. Swizzle's malfunctioning cupcake machine and discovers a bigger surprise than she could have imagined.

"Having just moved to Seattle from Taiwan, twelve-year-old Cici enters a cooking competition to win the chance to see her grandmother again, but she only knows how to cook Taiwanese food."--Provided by publisher.

A child, eager for a favorite meal, helps with the shopping, food preparation, and table setting.

JoJo and Daddy bake a cake for a surprise recipient.