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Julie Powell is a frustrated insurance worker who wants to be a writer. Trying to find a challenge in her life, she decides to cook her way through Julia Child's 'Mastering the Art of French Cooking' in one year, and to blog about it. As Julie begins to find her groove as a cook, and her voice as a writer, the project takes on a life of its own. The project provides the struggling young woman with her life's purpose, to her very pleasant surprise....
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"Blaine Grayson returns to Three Sisters Island with a grand plan--to take Camp Kicking Moose to the next level. Her dream starts to unravel when she discovers Moose Manor's kitchen has been badly remodeled by her sister, Cam, who doesn't know how to cook. Added to that blow is the cold shoulder given by her best friend, Artie Lotosky, now a doctor to the unbridged Maine islands. As old wounds are opened, Blaine starts to wonder if she made a mistake...
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In 2003, Kathleen Flinn was a thirty-six-year-old American in London who felt trapped in corporate middle management–until her boss eliminated her job while she was on vacation. Ignoring her mother’s advice that she find another job immediately, Flinn moved to Paris to pursue a dream–a diploma from the venerable Le Cordon Bleu cooking school.
But instead of being ushered into “a glamorous world of soufflés and foie...
But instead of being ushered into “a glamorous world of soufflés and foie...
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