The spice necklace : my adventures in Caribbean cooking, eating, and the island life
(Book)
Author
Published
Boston : Houghton Mifflin Harcourt, 2009.
ISBN
9780618685370, 0618685375
Status
Indian Prairie Public Library District - 1st Floor
BIOGRAPHY VANDERHOOF ANN
1 available
BIOGRAPHY VANDERHOOF ANN
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Indian Prairie Public Library District - 1st Floor | BIOGRAPHY VANDERHOOF ANN | On Shelf |
Location | Call Number | Status |
---|---|---|
Blue Island Public Library - Stacks | 641.3383 VAN | On Shelf |
Warrenville Public Library District - Adult Nonfiction | 641.3383 VAN | On Shelf |
Subjects
LC Subjects
More Details
Published
Boston : Houghton Mifflin Harcourt, 2009.
Format
Book
Physical Desc
459 pages ; 22 cm
Language
English
ISBN
9780618685370, 0618685375
Notes
Description
While sailing around the Caribbean, Vanderhoof and her husband befriend a collection of unforgettable island characters. A wonderful escape into a life filled with sunshine (and hurricanes), delicious food, irreplaceable company, and island traditions.
Citations
APA Citation, 7th Edition (style guide)
Vanderhoof, A. (2009). The spice necklace: my adventures in Caribbean cooking, eating, and the island life (First U.S. edition.). Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Vanderhoof, Ann, 1952-. 2009. The Spice Necklace: My Adventures in Caribbean Cooking, Eating, and the Island Life. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Vanderhoof, Ann, 1952-. The Spice Necklace: My Adventures in Caribbean Cooking, Eating, and the Island Life Houghton Mifflin Harcourt, 2009.
MLA Citation, 9th Edition (style guide)Vanderhoof, Ann. The Spice Necklace: My Adventures in Caribbean Cooking, Eating, and the Island Life First U.S. edition., Houghton Mifflin Harcourt, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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