The French chef cookbook
(Book)

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Published
New York : Knopf, 1968.
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Copies

LocationCall NumberStatus
Hillside Public Library - Stacks641.5944 ChildOn Shelf
Riverside Public Library - Stacks641.5944 CHIOn Shelf

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Published
New York : Knopf, 1968.
Format
Book
Physical Desc
xxxiii, 424 pages, xvi : illustrations ; 22 cm
Language
English

Citations

APA Citation, 7th Edition (style guide)

Child, J., & Child, P. (1968). The French chef cookbook ([First edition].). Knopf.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Child, Julia and Paul. Child. 1968. The French Chef Cookbook. Knopf.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Child, Julia and Paul. Child. The French Chef Cookbook Knopf, 1968.

MLA Citation, 9th Edition (style guide)

Child, Julia., and Paul Child. The French Chef Cookbook [First edition]., Knopf, 1968.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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