Forever Beirut : recipes and stories from the heart of Lebanon
(Book)

Book Cover
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Contributors
Andrés, José, 1969- author of foreword.
Published
Northampton, Massachusetts : Interlink Books, an imprint of Interlink Publishing Group Inc., 2022.
ISBN
9781623718534, 1623718538
Status

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LocationCall NumberStatus
Alsip-Merrionette Park Public Library District - Stacks641.5956 MASOn Shelf
Berwyn Public Library - StacksCOOKING WORLD LEBANESEOn Shelf
Downers Grove Public Library - 2nd Floor - Adult641.5956 MASOn Shelf
Forest Park Public Library - Stacks641.5956 MASOn Shelf
Geneva Public Library District - 2nd Floor - Nonfiction641.5956 MASOn Shelf
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Published
Northampton, Massachusetts : Interlink Books, an imprint of Interlink Publishing Group Inc., 2022.
Format
Book
Physical Desc
xii, 241 pages : color illustrations ; 26 cm
Language
English
ISBN
9781623718534, 1623718538

Notes

Bibliography
Includes index.
Description
"A new cookbook from the bestselling author of Soup for Syria to support the Lebanese Food Bank and help families in dire need of food after the devastating blast and ensuing economic collapse. Beirut, nicknamed "Paris of the East," is the capital of Lebanon. It is the culinary capital of the Arab world, with an unmatched cuisine that has ancient roots and is influenced by a number of civilizations and cooking styles, including Arab, Turkish, and French. It is one of the oldest cities in the world and one of the most cosmopolitan and religiously diverse in the region. Situated on the Mediterranean coast and flanked by the majestic Mount Lebanon, it boasts an abundance of flavorful ingredients and spices, including whole grains, fruits, vegetables, and seafood. Written by renowned Lebanese chef and award-winning cookbook writer Barbara Abdeni Massaad, Forever Beirut is a collection of 100 easy-to-prepare recipes that celebrate Beirut's rich culinary heritage, its resilience, and healing power. It is Barbara's way of honoring the city of her childhood, her dreams, her Lebanese family kitchen, and the food that roots her. It is filled with stories and anecdotes about the customs, food, people, and traditions, with sections for soups, salads, breads and savory pastries, mezze, kibbeh, grilling, main dishes, pickles and preserves, and sweets. With beautiful food and location photography, Forever Beirut is a must-have for cooks who love healthful and delicious Middle Eastern food."--provided by publisher.

Citations

APA Citation, 7th Edition (style guide)

Massaad, B. A., & Andrés, J. (2022). Forever Beirut: recipes and stories from the heart of Lebanon . Interlink Books, an imprint of Interlink Publishing Group Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Massaad, Barbara Abdeni and José Andrés. 2022. Forever Beirut: Recipes and Stories From the Heart of Lebanon. Interlink Books, an imprint of Interlink Publishing Group Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Massaad, Barbara Abdeni and José Andrés. Forever Beirut: Recipes and Stories From the Heart of Lebanon Interlink Books, an imprint of Interlink Publishing Group Inc, 2022.

MLA Citation, 9th Edition (style guide)

Massaad, Barbara Abdeni,, and José Andrés. Forever Beirut: Recipes and Stories From the Heart of Lebanon Interlink Books, an imprint of Interlink Publishing Group Inc., 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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