Nadiya bakes
(Book)
Author
Contributors
Terry, Chris (Photographer) photographer.
Published
New York : Clarkson Potter/Publishers, [2021].
ISBN
9780593233733, 0593233735
Appears on list
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Indian Prairie Public Library District - 1st Floor | COOKING BAKING HUSSAIN | Checked out |
Location | Call Number | Status |
---|---|---|
Addison Public Library - 2nd Floor - Adult Books | 641.815 HUS | On Shelf |
Alsip-Merrionette Park Public Library District - Stacks | 641.815 HUS | On Shelf |
Batavia Public Library District - Adult Nonfiction | 641.815 HUS | On Shelf |
Berwyn Public Library - Stacks | COOKING DESSERTS BAKING | On Shelf |
Bloomingdale Public Library - Nonfiction | 641.815 HUS | On Shelf |
More Details
Published
New York : Clarkson Potter/Publishers, [2021].
Format
Book
Physical Desc
255 pages : color illustrations ; 26 cm
Language
English
ISBN
9780593233733, 0593233735
Notes
General Note
Originally published in Great Britain by Michael Joseph, a division of Penguin Random House Ltd., London, in 2020.
General Note
Includes index.
Description
"The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats. When Nadiya Hussain, the UK's "national treasure," began cooking, she headed straight to the oven--which, in her home, wasn't used for baking, but rather for storing frying pans! One day, her new husband asked her to bake him a cake and then... she was hooked! Baking soon became a part of her daily life. In her newest cookbook, based on her Netflix show and BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your home. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created an ultimate baking resource for just about every baked good that will entice beginner bakers and experienced pastry makers alike"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Hussain, N., & Terry, C. (. (2021). Nadiya bakes (First American edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hussain, Nadiya and Chris (Photographer) Terry. 2021. Nadiya Bakes. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hussain, Nadiya and Chris (Photographer) Terry. Nadiya Bakes Clarkson Potter/Publishers, 2021.
MLA Citation, 9th Edition (style guide)Hussain, Nadiya, and Chris (Photographer) Terry. Nadiya Bakes First American edition., Clarkson Potter/Publishers, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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