The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right
(Book)

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Published
Dallas, TX : BenBella Books, Inc., [2020].
ISBN
9781950665709, 1950665704
Status
Indian Prairie Public Library District - 1st Floor
613.2 CAMPBELL
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Published
Dallas, TX : BenBella Books, Inc., [2020].
Format
Book
Physical Desc
xxii, 305 pages ; 23 cm
Language
English
ISBN
9781950665709, 1950665704

Notes

Bibliography
Includes bibliographical references and index.
Description
Campbell takes on the institution of nutrition itself: the history of how we got locked in to focusing on "disease care" over health care; the widespread impact of our reverence of animal protein on our interpretation of scientific evidence; the way even well-meaning organizations can limit what science is and is not taken seriously; and what we can do to ensure the future of nutrition is different than its past.
Description
"Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Campbell, T. C., & Disla, N. (2020). The future of nutrition: an insider's look at the science, why we keep getting it wrong, and how to start getting it right . BenBella Books, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Campbell, T. Colin, 1934- and Nelson, Disla. 2020. The Future of Nutrition: An Insider's Look At the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right. BenBella Books, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Campbell, T. Colin, 1934- and Nelson, Disla. The Future of Nutrition: An Insider's Look At the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right BenBella Books, Inc, 2020.

MLA Citation, 9th Edition (style guide)

Campbell, T. Colin, and Nelson Disla. The Future of Nutrition: An Insider's Look At the Science, Why We Keep Getting It Wrong, and How to Start Getting It Right BenBella Books, Inc., 2020.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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