Crepe factor
(Book)

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Contributors
Published
New York : Berkley Prime Crime, 2017.
ISBN
9780425266717, 0425266710
Status

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Copies

LocationCall NumberStatus
Downers Grove Public Library - 2nd Floor - AdultMYSTERY CHILDS, L.On Shelf
Tinley Park Public Library - 1st FloorFICTION CHILDSOn Shelf

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Published
New York : Berkley Prime Crime, 2017.
Format
Book
Physical Desc
311 pages ; 18 cm.
Language
English
ISBN
9780425266717, 0425266710

Notes

General Note
Excerpt from Plum tea crazy.
General Note
Includes recipes.
Description
The holidays are a busy time for scrapbook shop owner Carmela Bertrand--but not so hectic that she doesn't have time to enjoy browsing the booths at the Winter Market with her best friend Ava. The last thing the ladies expect to see is a thrashing man stabbed by a serving fork, dying in front of them. The victim is loathed restaurant critic Martin Lash, who posted his scathing reviews on the Glutton for Punishment website. And the prime suspect is New Orleans restaurateur Quigg Brevard--who was seen giving the critic a tongue-lashing minutes before someone stuck a fork in him. An old flame of Carmela, Quigg asks for her help, which does not please her current beau, Detective Edgar Babcock, to say the least. Before her relationship is the next victim, Carmela needs to find a murderer who had no reservations about punishing the culinary curmudgeon.

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Citations

APA Citation, 7th Edition (style guide)

Childs, L., & Moran, T. F. (2017). Crepe factor (Berkley Prime Crime mass-market edition.). Berkley Prime Crime.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Childs, Laura and Terrie Farley, Moran. 2017. Crepe Factor. Berkley Prime Crime.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Childs, Laura and Terrie Farley, Moran. Crepe Factor Berkley Prime Crime, 2017.

MLA Citation, 9th Edition (style guide)

Childs, Laura, and Terrie Farley Moran. Crepe Factor Berkley Prime Crime mass-market edition., Berkley Prime Crime, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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