Simple food, big flavor : unforgettable Mexican-inspired dishes from my kitchen to yours
(Book)

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Published
New York : Atria Books, 2011.
ISBN
9781451611533, 1451611536, 9781451611502, 1451611501
Status
Indian Prairie Public Library District - 1st Floor - Subjects
COOKING MEXICAN SANCHEZ
1 available

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LocationCall NumberStatus
Indian Prairie Public Library District - 1st Floor - SubjectsCOOKING MEXICAN SANCHEZOn Shelf
LocationCall NumberStatus
Cicero Public Library - Stacks641.5972 SANOn Shelf
Forest Park Public Library - Stacks641.5972 SANOn Shelf
Glenside Public Library District - Nonfiction641.5972 SanOn Shelf
Hodgkins Public Library District - Stacks641.5972 SANCHEZOn Shelf
La Grange Public Library - Stacks641.5972 SANOn Shelf
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More Details

Format
Book
Edition
First Atria Books hardcover edition.
Physical Desc
195 pages : color illustrations ; 24 cm
Language
English

Notes

General Note
Subtitle from cover: Unforgettable Mexican-inspired recipes from my kitchen to yours.
Bibliography
Includes bibliographical references and index.

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Citations

APA Citation, 7th Edition (style guide)

Sánchez, A., & Goode, J. J. (2011). Simple food, big flavor: unforgettable Mexican-inspired dishes from my kitchen to yours (First Atria Books hardcover edition.). Atria Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Sánchez, Aarón and J. J. Goode. 2011. Simple Food, Big Flavor: Unforgettable Mexican-inspired Dishes From My Kitchen to Yours. New York: Atria Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Sánchez, Aarón and J. J. Goode. Simple Food, Big Flavor: Unforgettable Mexican-inspired Dishes From My Kitchen to Yours New York: Atria Books, 2011.

MLA Citation, 9th Edition (style guide)

Sánchez, Aarón., and J. J Goode. Simple Food, Big Flavor: Unforgettable Mexican-inspired Dishes From My Kitchen to Yours First Atria Books hardcover edition., Atria Books, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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