Bollywood kitchen : home-cooked Indian meals paired with unforgettable Bollywood films
(Book)
Author
Contributors
Bensimon, Sidney, photographer.
Published
Boston : Houghton Mifflin Harcourt, 2017.
ISBN
9780544971257, 0544971256
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Batavia Public Library District - Adult Nonfiction | 641.5954 RAO | On Shelf |
| Downers Grove Public Library - 2nd Floor - Adult | 641.5954 RAO | On Shelf |
| Geneva Public Library District - 2nd Floor - Nonfiction | 641.5954 RAO | On Shelf |
| Glen Ellyn Public Library - Adult Nonfiction | 641.5954 RAO | On Shelf |
| Messenger Public Library of North Aurora - Nonfiction | 641.5954 RAO | On Shelf |
More Details
Published
Boston : Houghton Mifflin Harcourt, 2017.
Format
Book
Physical Desc
ix, 310 pages : color illustrations ; 24 cm
Language
English
ISBN
9780544971257, 0544971256
Notes
General Note
Includes index.
Description
Pairs recipes for home-cooked Indian food with movie stills from the nation's cinema, including such dishes as shrimp curry, bhindi masala, chicken korma, baked samosas, sweet and sour pumpkin, and mango cheesecake.
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Citations
APA Citation, 7th Edition (style guide)
Rao, S., & Bensimon, S. (2017). Bollywood kitchen: home-cooked Indian meals paired with unforgettable Bollywood films . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rao, Sri and Sidney, Bensimon. 2017. Bollywood Kitchen: Home-cooked Indian Meals Paired With Unforgettable Bollywood Films. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rao, Sri and Sidney, Bensimon. Bollywood Kitchen: Home-cooked Indian Meals Paired With Unforgettable Bollywood Films Houghton Mifflin Harcourt, 2017.
MLA Citation, 9th Edition (style guide)Rao, Sri,, and Sidney Bensimon. Bollywood Kitchen: Home-cooked Indian Meals Paired With Unforgettable Bollywood Films Houghton Mifflin Harcourt, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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