The new Indian slow cooker : recipes for curries, dals, chutneys, masalas, biryani, and more
(Book)

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Published
Berkeley, CA : Ten Speed Press, [2014].
ISBN
9781607746195, 1607746190
Status
Indian Prairie Public Library District - 1st Floor
COOKING INDIAN PANIZ
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LocationCall NumberStatus
Indian Prairie Public Library District - 1st FloorCOOKING INDIAN PANIZOn Shelf
LocationCall NumberStatus
Addison Public Library - 2nd Floor - Adult Books641.5954 PANOn Shelf
Downers Grove Public Library - 2nd Floor - Adult641.5954 PANOn Shelf
La Grange Public Library - Stacks641.5954 PANOn Shelf
Linda Sokol Francis Brookfield Library - Stacks641.5954 PANOn Shelf
Oak Brook Public Library - Nonfiction641.5954 PANOn Shelf
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Published
Berkeley, CA : Ten Speed Press, [2014].
Format
Book
Physical Desc
131 pages : illustrations ; 23 cm
Language
English
ISBN
9781607746195, 1607746190

Notes

General Note
Includes index.
Description
Discover how to create authentic Indian recipes in just a few simple steps. Paniz rethinks traditional recipes for the slow cooker, showcasing the best regional curries and accompaniments. These full-flavor, no-fuss dishes are perfect for busy cooks any day of the week.

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Citations

APA Citation, 7th Edition (style guide)

Paniz, N. (2014). The new Indian slow cooker: recipes for curries, dals, chutneys, masalas, biryani, and more (First edition.). Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Paniz, Neela. 2014. The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More. Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Paniz, Neela. The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More Ten Speed Press, 2014.

MLA Citation, 9th Edition (style guide)

Paniz, Neela. The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More First edition., Ten Speed Press, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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