American Heart association low-salt cookbook : a complete guide to reducing sodium and fat in your diet
(Book)
Contributors
Published
New York : Clarkson Potter ;, 2011.
ISBN
9780307589781, 0307589781
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Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Acorn Public Library District - Stacks | 641.5632 AME | Checked out |
Alsip-Merrionette Park Public Library District - Stacks | 641.5632 AME | On Shelf |
Bellwood Public Library - Stacks | 641.5632 AME | On Shelf |
Blue Island Public Library - Stacks | 641.5632 AME | On Shelf |
Green Hills Public Library District - Adult Cooking | HEALTH LOW SODIUM AMERICAN | Being transferred between libraries |
More Details
Published
New York : Clarkson Potter ;, 2011.
Format
Book
Physical Desc
ix, 342 pages ; 24 cm
Language
English
ISBN
9780307589781, 0307589781
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
(2011). American Heart association low-salt cookbook: a complete guide to reducing sodium and fat in your diet (Fourth edition, first paperback edition.). Clarkson Potter ;.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2011. American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet. Clarkson Potter.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet Clarkson Potter, 2011.
MLA Citation, 9th Edition (style guide)American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet Fourth edition, first paperback edition., Clarkson Potter ;, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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