Salt : a world history
(Book)
Author
Published
New York : Penguin, 2003.
ISBN
9780142001615, 0142001619, 9781442097773, 9780802713735
Lexile measure
1260L
Appears on these lists
Status
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Alsip-Merrionette Park Public Library District - Stacks | 333.85632 KUR | On Shelf |
| Batavia Public Library District - Adult Nonfiction | 553.632 KUR | Checked out |
| Bensenville Community Public Library District - Nonfiction | 333.85 KUR | Checked out |
| Bloomingdale Public Library - Nonfiction | 553.6 KUR | On Shelf |
| Blue Island Public Library - Stacks | 333.85 KUR | On Shelf |
More Details
Published
New York : Penguin, 2003.
Format
Book
Physical Desc
x, 484 pages : illustrations, maps ; 20 cm
Language
English
ISBN
9780142001615, 0142001619, 9781442097773, 9780802713735
Accelerated Reader
UG
Level 9.7, 23 Points
Level 9.7, 23 Points
Lexile measure
1260
Notes
General Note
"First published in the United States of America by Walker Publishing Company, Inc. 2002"--T.p. verso.
Bibliography
Includes bibliographical references (pages 453-465) and index.
Description
This book takes a look at an ordinary substance--salt, the only rock humans eat--and how it has shaped civilization from the very beginning.
Target Audience
1260L,Lexile
Study Program Information
Accelerated Reader AR,UG,9.7,23.0,109029.
Study Program Information
Accelerated Reader AR,UG,9.7,23,109029.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Kurlansky, M. (2003). Salt: a world history . Penguin.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kurlansky, Mark. 2003. Salt: A World History. Penguin.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kurlansky, Mark. Salt: A World History Penguin, 2003.
MLA Citation, 9th Edition (style guide)Kurlansky, Mark. Salt: A World History Penguin, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.