American home cooking : a popular history
(Book)
Author
Published
Lanham, Maryland : Rowman & Littlefield, [2017].
ISBN
9781442253452, 1442253452
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Batavia Public Library District - Adult Nonfiction | 394.12 MIL | On Shelf |
| Bedford Park Public Library District - Stacks | 394.12 MILLER | On Shelf |
| Eisenhower Public Library District - Stacks | 641.013 MIL | On Shelf |
| Oak Park Public Library Main Branch - 3rd Floor | 641 MIL | On Shelf |
| Prairie State College - Stacks | TX360.U6 M54 2017 | On Shelf |
More Details
Published
Lanham, Maryland : Rowman & Littlefield, [2017].
Format
Book
Physical Desc
vii, 201 pages ; 24 cm.
Language
English
ISBN
9781442253452, 1442253452
Notes
Bibliography
Includes bibliographical references and index.
Citations
APA Citation, 7th Edition (style guide)
Miller, T. 1. (2017). American home cooking: a popular history . Rowman & Littlefield.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Miller, Tim 1970-. 2017. American Home Cooking: A Popular History. Rowman & Littlefield.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Miller, Tim 1970-. American Home Cooking: A Popular History Rowman & Littlefield, 2017.
MLA Citation, 9th Edition (style guide)Miller, Tim 1970-. American Home Cooking: A Popular History Rowman & Littlefield, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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