My rice bowl : Korean cooking outside the lines
(Book)

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Contributors
Published
Seattle : Sasquatch Books, [2017].
ISBN
9781632170781, 1632170787
Status
Indian Prairie Public Library District - 1st Floor
COOKING KOREAN YANG
1 available

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Copies

LocationCall NumberStatus
Indian Prairie Public Library District - 1st FloorCOOKING KOREAN YANGOn Shelf
LocationCall NumberStatus
Downers Grove Public Library - 2nd Floor - Adult641.59519 YANOn Shelf
Linda Sokol Francis Brookfield Library - Stacks641.59519 YANOn Shelf
Oak Park Public Library Main Branch - 3rd Floor641.5951 YANOn Shelf
Thomas Ford Memorial Library - Stacks641.59519 YANOn Shelf
Tinley Park Public Library - 1st Floor641.59519 YANOn Shelf

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More Details

Published
Seattle : Sasquatch Books, [2017].
Format
Book
Physical Desc
315 pages : color illustrations ; 27 cm
Language
English
ISBN
9781632170781, 1632170787

Notes

General Note
Includes index.
Description
Presents seventy-five recipes from the Korean cooking tradition, including such offerings as arugula and corned lamb, summer grilled pickles, curried dumplings, and spicy rice cakes.

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Citations

APA Citation, 7th Edition (style guide)

Yang, R., & Thomson, J. (2017). My rice bowl: Korean cooking outside the lines . Sasquatch Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Yang, Rachel and Jess, Thomson. 2017. My Rice Bowl: Korean Cooking Outside the Lines. Sasquatch Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Yang, Rachel and Jess, Thomson. My Rice Bowl: Korean Cooking Outside the Lines Sasquatch Books, 2017.

MLA Citation, 9th Edition (style guide)

Yang, Rachel, and Jess Thomson. My Rice Bowl: Korean Cooking Outside the Lines Sasquatch Books, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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