The Dumpling Galaxy cookbook
(Book)
Author
Contributors
Published
New York : Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC, [2017].
ISBN
9781101906637, 1101906634
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Acorn Public Library District - Stacks | 641.595 YOU | On Shelf |
Calumet City Public Library - Nonfiction | 641.5951 YOU | On Shelf |
Carol Stream Public Library - Adult Nonfiction | 641.5951/YOU | Checked out |
Cicero Public Library - Stacks | 641.5951 YOU | On Shelf |
Downers Grove Public Library - 2nd Floor - Adult | 641.5951 YOU | On Shelf |
More Details
Published
New York : Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC, [2017].
Format
Book
Physical Desc
128 pages : color illustrations ; 21 cm
Language
English
ISBN
9781101906637, 1101906634
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
You, H. (2017). The Dumpling Galaxy cookbook (First edition.). Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)You, Helen. 2017. The Dumpling Galaxy Cookbook. Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)You, Helen. The Dumpling Galaxy Cookbook Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC, 2017.
MLA Citation, 9th Edition (style guide)You, Helen. The Dumpling Galaxy Cookbook First edition., Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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