The mind of a chef. Season 4, Gabrielle Hamilton
(DVD) 

Book Cover
Average Rating
Published
[Arlington, Virginia] : PBS Distribution, [2015].
ISBN
9781627895354, 1627895353
Status

Description

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Copies

LocationCall NumberStatus
St. Charles Public Library District - Adult Nonfiction Videos641.5 MINOn Shelf

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More Details

Published
[Arlington, Virginia] : PBS Distribution, [2015].
Format
DVD
Physical Desc
1 videodisc (approximately 4 hr.) : sound, color ; 4 3/4 in.
Language
English
ISBN
9781627895354, 1627895353
UPC
841887026727

Notes

General Note
DVD special features: Mussels with Misty, Fried zucchini, Poulet a la creme, Zucchini tops.
General Note
16x9 widescreen.
Participants/Performers
Anthony Bourdain, narrator ; featuring Gabrielle Hamilton.
Description
Enter the mind of Chef Gabrielle Hamilton in Season Four of the James Beard Award-winning show it brings you into the kitchen with Chef Gabrielle Hamilton, best-selling author of "Blood, bones, and butter," and owner of New York City's famed restaurant, Prune.
Target Audience
Rating: TV-PG.
System Details
DVD, NTSC, region 1, widescreen, stereo.
Language
English dialogue; English subtitles.
Local note
DVD

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Citations

APA Citation, 7th Edition (style guide)

Hamilton, G., Bourdain, A., Caterini, J., Collins, C. (., Steed, M. (., & Tenaglia, L. (2015). The mind of a chef . PBS Distribution.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Gabrielle Hamilton et al.. 2015. The Mind of a Chef. PBS Distribution.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Gabrielle Hamilton et al.. The Mind of a Chef PBS Distribution, 2015.

MLA Citation, 9th Edition (style guide)

Hamilton, Gabrielle, et al. The Mind of a Chef PBS Distribution, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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