Kitchen math : Measuring.
(eVideo)
Contributors
Published
[San Francisco, California, USA] : Kanopy Streaming, 2015.
Status
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Format
eVideo
Language
English
Notes
General Note
Title from title frames.
Date/Time and Place of Event
Originally produced by Learning Zone Express in 2005.
Description
Professional chef Jonathan Locke explains and demonstrates measuring tools and techniques in the kitchen. Easy-to-follow guidelines for measuring ingredients, time and temperature are presented in this informational video. Help your students learn about ratios, units of measure, the history of measurement, and how to measure different types of ingredients in Part 1: Understanding Measuring Tools. Part 2: Applying Measuring Techniques gives students a direct look at making an actual recipe and increasing it 1 1/2 times. Your students will be whizzes in the kitchen after learning the measuring skills presented in this video.
System Details
Mode of access: World Wide Web.
Citations
APA Citation, 7th Edition (style guide)
Locke, J. (2015). Kitchen math: Measuring . Kanopy Streaming.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Locke, Jonathan. 2015. Kitchen Math: Measuring. Kanopy Streaming.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Locke, Jonathan. Kitchen Math: Measuring Kanopy Streaming, 2015.
MLA Citation, 9th Edition (style guide)Locke, Jonathan. Kitchen Math: Measuring Kanopy Streaming, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
b68ef3f3-fe81-8579-6467-8bd689615f4a-eng
Grouping Information
| Grouped Work ID | b68ef3f3-fe81-8579-6467-8bd689615f4a-eng |
|---|---|
| Full title | kitchen math measuring |
| Author | kanopy |
| Grouping Category | movie |
| Last Update | 2024-03-15 10:54:27AM |
| Last Indexed | 2024-04-21 04:51:12AM |
Book Cover Information
| Image Source | sideload |
|---|---|
| First Loaded | Feb 8, 2024 |
| Last Used | Mar 25, 2024 |
Marc Record
| First Detected | May 22, 2014 12:00:00 AM |
|---|---|
| Last File Modification Time | Mar 15, 2024 10:55:32 AM |
MARC Record
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| 500 | |a Title from title frames. | ||
| 518 | |a Originally produced by Learning Zone Express in 2005. | ||
| 520 | |a Professional chef Jonathan Locke explains and demonstrates measuring tools and techniques in the kitchen. Easy-to-follow guidelines for measuring ingredients, time and temperature are presented in this informational video. Help your students learn about ratios, units of measure, the history of measurement, and how to measure different types of ingredients in Part 1: Understanding Measuring Tools. Part 2: Applying Measuring Techniques gives students a direct look at making an actual recipe and increasing it 1 1/2 times. Your students will be whizzes in the kitchen after learning the measuring skills presented in this video. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 650 | 0 | |a Cooking|x Study and teaching (Secondary). | |
| 650 | 0 | |a Cooking|x Mathematics. | |
| 650 | 0 | |a Home economics|x Mathematics|x Problems, exercises, etc. | |
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