The Eternal Table: A Cultural History of Food in Rome
(eBook)
Author
Published
Rowman & Littlefield Publishers, 2019.
ISBN
9781442269750
Status
Available Online
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Format
eBook
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Karima Moyer-Nocchi., & Karima Moyer-Nocchi|AUTHOR. (2019). The Eternal Table: A Cultural History of Food in Rome . Rowman & Littlefield Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Karima Moyer-Nocchi and Karima Moyer-Nocchi|AUTHOR. 2019. The Eternal Table: A Cultural History of Food in Rome. Rowman & Littlefield Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Karima Moyer-Nocchi and Karima Moyer-Nocchi|AUTHOR. The Eternal Table: A Cultural History of Food in Rome Rowman & Littlefield Publishers, 2019.
MLA Citation, 9th Edition (style guide)Karima Moyer-Nocchi, and Karima Moyer-Nocchi|AUTHOR. The Eternal Table: A Cultural History of Food in Rome Rowman & Littlefield Publishers, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | 20bef442-4a38-1d6b-ee7b-e3dc19cfe619-eng |
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Full title | eternal table a cultural history of food in rome |
Author | moyer nocchi karima |
Grouping Category | book |
Last Update | 2024-04-22 21:59:15PM |
Last Indexed | 2024-04-23 02:24:29AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Aug 11, 2023 |
Last Used | Aug 11, 2023 |
Hoopla Extract Information
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