Academy of Nutrition and Dietetics Complete Food and Nutrition Guide
(eBook)

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Published
HarperCollins, 2017.
ISBN
9780544520592
Status
Available Online

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Format
eBook
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Roberta Larson Duyff., & Roberta Larson Duyff|AUTHOR. (2017). Academy of Nutrition and Dietetics Complete Food and Nutrition Guide . HarperCollins.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Roberta Larson Duyff and Roberta Larson Duyff|AUTHOR. 2017. Academy of Nutrition and Dietetics Complete Food and Nutrition Guide. HarperCollins.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Roberta Larson Duyff and Roberta Larson Duyff|AUTHOR. Academy of Nutrition and Dietetics Complete Food and Nutrition Guide HarperCollins, 2017.

MLA Citation, 9th Edition (style guide)

Roberta Larson Duyff, and Roberta Larson Duyff|AUTHOR. Academy of Nutrition and Dietetics Complete Food and Nutrition Guide HarperCollins, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID9ae7c48f-bf4a-1c94-748e-fa44a73176f1-eng
Full titleacademy of nutrition and dietetics complete food and nutrition guide
Authorduyff roberta larson
Grouping Categorybook
Last Update2024-04-17 21:58:29PM
Last Indexed2024-04-18 03:17:17AM

Book Cover Information

Image Sourcehoopla
First LoadedMar 8, 2024
Last UsedMar 8, 2024

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    [synopsis] => The newest edition of the most trusted nutrition bible.

Since its first, highly successful edition in 1996, The Academy of Nutrition and Dietetics Complete Food and Nutrition Guide has continually served as the gold-standard resource for advice on healthy eating and active living at every age and stage of life. At once accessible and authoritative, the guide effectively balances a practical focus with the latest scientific information, serving the needs of consumers and health professionals alike. Opting for flexibility over rigid dos and don'ts, it allows readers to personalize their own paths to healthier living through simple strategies. This newly updated Fifth Edition addresses the most current dietary guidelines, consumer concerns, public health needs, and marketplace and lifestyle trends in sections covering Choices for Wellness, Food from Farm to Fork, Know Your Nutrients, Food for Every Age and Stage of Life, and Smart Eating to Prevent and Manage Health Issues.
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