Indian-Ish: Recipes and Antics from a Modern American Family
(eBook)

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Published
HarperCollins, 2019.
ISBN
9781328484321
Status
Available Online

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Format
eBook
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Priya Krishna., & Priya Krishna|AUTHOR. (2019). Indian-Ish: Recipes and Antics from a Modern American Family . HarperCollins.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Priya Krishna and Priya Krishna|AUTHOR. 2019. Indian-Ish: Recipes and Antics From a Modern American Family. HarperCollins.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Priya Krishna and Priya Krishna|AUTHOR. Indian-Ish: Recipes and Antics From a Modern American Family HarperCollins, 2019.

MLA Citation, 9th Edition (style guide)

Priya Krishna, and Priya Krishna|AUTHOR. Indian-Ish: Recipes and Antics From a Modern American Family HarperCollins, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID1d1b58b2-9ae4-b640-9dc6-59e790b1820b-eng
Full titleindian ish recipes and antics from a modern american family
Authorkrishna priya
Grouping Categorybook
Last Update2024-04-23 10:17:55AM
Last Indexed2024-04-23 10:18:29AM

Book Cover Information

Image Sourcehoopla
First LoadedAug 10, 2023
Last UsedMar 31, 2024

Hoopla Extract Information

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    [synopsis] => A witty and irresistible celebration of one very cool and boundary-breaking mom's "Indian-ish" cooking-with accessible and innovative Indian-American recipes

Indian food is everyday food! This colorful, lively book is food writer Priya Krishna's loving tribute to her mom's "Indian-ish" cooking-a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen.

Priya's mom, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer-her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids' requests for American favorites like spaghetti and PB&Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or "Indian Gatorade" (a thirst-quenching salty-sweet limeade)-including plenty of simple dinners you can whip up in minutes at the end of a long work day.

Throughout, Priya's funny and relatable stories-punctuated with candid portraits and original illustrations by acclaimed Desi pop artist Maria Qamar (also known as Hatecopy)-will bring you up close and personal with the Krishna family and its many quirks.
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