The Kitchen Herb Garden: Growing and Preparing Essential Herbs
(eBook)
Author
Published
Tuttle Publishing, 2019.
ISBN
9781462921034
Appears on list
Status
Available Online
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Format
eBook
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Rosalind Creasy., & Rosalind Creasy|AUTHOR. (2019). The Kitchen Herb Garden: Growing and Preparing Essential Herbs . Tuttle Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rosalind Creasy and Rosalind Creasy|AUTHOR. 2019. The Kitchen Herb Garden: Growing and Preparing Essential Herbs. Tuttle Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rosalind Creasy and Rosalind Creasy|AUTHOR. The Kitchen Herb Garden: Growing and Preparing Essential Herbs Tuttle Publishing, 2019.
MLA Citation, 9th Edition (style guide)Rosalind Creasy, and Rosalind Creasy|AUTHOR. The Kitchen Herb Garden: Growing and Preparing Essential Herbs Tuttle Publishing, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | 02cb1d65-193f-7d50-58a2-7f75e7732c47-eng |
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Full title | kitchen herb garden growing and preparing essential herbs |
Author | creasy rosalind |
Grouping Category | book |
Last Update | 2024-04-22 21:59:15PM |
Last Indexed | 2024-04-23 02:31:04AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Aug 11, 2023 |
Last Used | Aug 11, 2023 |
Hoopla Extract Information
stdClass Object ( [year] => 2019 [artist] => Rosalind Creasy [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/csp_9781462921034_270.jpeg [titleId] => 12700880 [isbn] => 9781462921034 [abridged] => [language] => ENGLISH [profanity] => [title] => The Kitchen Herb Garden [demo] => [segments] => Array ( ) [pages] => 112 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Rosalind Creasy [artistFormal] => Creasy, Rosalind [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Container [1] => Cooking [2] => Garden Design [3] => Gardening [4] => Herbs [5] => Herbs, Spices, Condiments [6] => Specific Ingredients [7] => Techniques ) [price] => 0.99 [id] => 12700880 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => From Rosalind Creasy-a name synonymous with California's garden-to-table movement-comes an accessible guide to cultivating and preparing herbs. If you buy only one herb gardening book, this should be it. Creasy takes you from seeds to stove top, from preparing the soil to elegant dining suggestions, with easy-to-follow instructions and inspirational ideas every step of the way. Each section of this book presents vivid photos and practical information, including: How to design and grow an herb garden in just about any space-from a spacious plot to a tiny balcony-and in just about any climate. A tour through many beautiful private herb gardens, including some of Creasy's own, as well as the garden of herb luminary Carole Saville and others. A fully illustrated encyclopedia of edible herbs-from old favorites like basil, rosemary and sage to more exotic herbs such as lemon verbena and Mexican tarragon. A savory selection of healthy herb recipes for side dishes, such as blends, butters and vinegars, main dishes from around the world and even cocktails and desserts. Maintenance and organic pest control methods. A list of resources for seeds and supplies. A guide to growing, cultivating and preparing hops. This herb guide is full of practical tips and tricks presented in a beautiful format-perfect for the gardener, aspiring gardener or home chef. [url] => https://www.hoopladigital.com/title/12700880 [pa] => [series] => Edible Garden [subtitle] => Growing and Preparing Essential Herbs [publisher] => Tuttle Publishing [purchaseModel] => INSTANT )