Flavor bombs: the umami ingredients that make taste explode

Average Rating

Author

Fleischman, Adam

Publisher

Varies, see individual formats and editions

Publication Date

Varies, see individual formats and editions

Language

English

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Subjects

Subjects

Composition
Condiments
Cookbooks
Cooking
Cooking (Spices)
Food
Food -- Composition
Methods
Umami (Taste)

More Details

Contributors

Fleischman, Adam Author
Lamm, Wendy Sue photographer
Nguyen, Tien author
Nguyen, Tien Author

ISBN

9780544784895
9780544784901

UPC

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.

Staff View

Loading Staff View.