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(0)Kathleen Flinn
Author
Language
English
Description
" The author of The Sharper Your Knife tells the inspiring story of how she helped nine others find their inner cook. After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy,...
Author
Language
English
Description
This family history with recipes offers a flavorful tale spanning three generations as Flinn returns to the mix of food and memoir readers loved in her best-seller The Sharper Your Knife, the Less You Cry. From a Route 66 trek to San Francisco to their Michigan farm to the shores of Florida, humor and adventure defines her family even in the worst of times. You'll savor Uncle Clarence's divine corn-flake-crusted fried chicken, Grandpa Charles' spicy...
Author
Language
English
Formats
Description
In 2003, Kathleen Flinn was a thirty-six-year-old American in London who felt trapped in corporate middle management–until her boss eliminated her job while she was on vacation. Ignoring her mother’s advice that she find another job immediately, Flinn moved to Paris to pursue a dream–a diploma from the venerable Le Cordon Bleu cooking school.
But instead of being ushered into “a glamorous world of soufflés and foie...
But instead of being ushered into “a glamorous world of soufflés and foie...
Author
Language
English
Formats
Description
"...engaging, intelligent, and surprisingly suspenseful." —Elizabeth Gilbert, author of Eat, Pray, Love
The unforgettable New York Times best-selling journey of self-discovery and finding one's true calling in life
Kathleen Flinn was a thirty-six-year-old middle manager trapped on the corporate ladder - until her boss eliminated her job. Instead of sulking, she took the opportunity to check out of the...